Chinese & Pan-Asian Sauces

Chile Garlic Sauce

A delicious balance of hot, sweet and tart flavor profiles, this chili sauce is ideal for a stir-fry, but versatile enough to be used as a dipping sauce or marinade. It’s made with fermented chili peppers, red chili powder, garlic, pear juice and sake, echoing Chinese and Thai chili sauces.

PRODUCT CODE: 6583 5V AVNZ
ATTRIBUTES: Vegan, Gluten-Free
CASE SIZE: 4 x 6 lb.

Sweet and Sour Sauce

This classic Cantonese style sauce is used in popular Chinese stir-fries. It has a smooth balance of two vinegars (distilled white vinegar and rice wine vinegar), tangy tomatoes and sweet tones of pineapple.

PRODUCT CODE: 6584 5V AVNZ
ATTRIBUTES: Vegan, Gluten-Free
CASE SIZE: 4 x 6 lb.

Orange Peel Sauce

Made with real orange peel, garlic, ginger and rice wine vinegar, this classic, sweet Hunan-style sauce can be used as-is or as a base for many Chinese stir-fry dishes. It can also be used as a condiment or dipping sauce.

PRODUCT CODE: 6585 5V AVNZ
ATTRIBUTES: Vegan, Gluten-Free
CASE SIZE: 4 x 6 lb.

Teriyaki Marinade and Sauce

The classic Teriyaki is elevated with a robust ingredient combination of soy, mirin, sherry wine and a hint of sugar and green onion.

PRODUCT CODE: 6586 5V AVNZ
ATTRIBUTES: Vegan, Gluten-Free
CASE SIZE: 4 x 6 lb.

You can easily add Chinese and Pan-Asian flavors into your menu with our kettle-cooked, authentic products. We use the highest quality ingredients and deliver layers of flavor.

We offer vegan and vegetarian options, as well as products made without gluten. Regardless, each sauce is always delicious, authentic and memorable.